Jansson’s Temptation in Pressure cooker and Mealty Crisp Lid


Jansson's Temptation in Crock Pot Express and Mealthy Crisp lid

From startin peeling potatis to serve in about 1 hour. Tasty and fast
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Räcker till 4 people


  • Crock Pot Express or equivalent
  • Mealthy Crisp Lid
  • Grater
  • Aluminum form 1 liter
Keyword Crisp Lid, Crock-Pot Express


  • 1 kg potato
  • 1 onion
  • 1 can anchovy Fillet
  • 2 dl whole cream
  • 25 butter
  • salt
  • breadcrumbs


  • Peel the potatoes and cut into thin rods, or grate on the coarsest grater.
  • Peel and chop the onion roughly
  • Pour 2-3 cups of water into the Potty Set the grill down and place the aluminum mold on the grill, shape it a little to fit it.
  • Put half of the potato and onion. Add to the anchovy. Cover with the rest of the onions and potatoes.
  • Pour over the anchovy whisk and cream. Salt to taste. Keep in mind that the shovel also contains salt
  • Spread the butter over and sprinkle with breadcrumbs.
  • Close the lid firmly, making sure the valve is closed.
  • Turn on Manual and High pressure for 13 min. Let the pressure drop for 15 min.
  • Do not release the pressure manually unless you want to shower the room in cream
  • Remove the cover and pull out the cord from the Crock Pot.
  • Turn on Crisp Lid instead. Temp 260 ° C for 7 min.
  • Turn off the lid and set it aside.


Does not look so beautiful if you want to serve in the mold. But if you have a fairly large round shape, it will immediately be much better. I do not have one. yet.
Keyword Crisp Lid, Crock-Pot Express